Join this UT Southwestern annual tradition as the institution's own dieticians and chefs demonstrate healthy holiday cooking. Chefs will show cooking techniques for healthy, diabetes-friendly recipes and share their creations with attendees! Then, pick up the recipe book and try them at home.
Diabetes Management, Nutrition Services is presenting the event.
Wednesday, November 14, 2018 at 6:00pm
West Campus Building 3 (WCB3), First floor cafe
2001 Inwood Road, Dallas, Texas 75390
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